For your free sample of my ’30 Days of Yes’ card set

For your free sample of my ’30 Days of Yes’ card set

For your free sample of my ’30 Days of Yes’ card set

Wild_and_Good-Homepage_underline

Homegrown broad beans, dill and zucchini make this simple frittata super special. I'm never not awed by the magic of plants sprouting from seed. Particularly good is the fusion of gardens in this: it's made with our beans and zucchini and dill fronds from a friend. The lightness of the zucchini is grounded by the read more

Wild_and_Good-Homepage_underline

A few days ago Sol and I were reading a book with a bird in it. 'Bir' she yelled looking at the picture, then ran to the Christmas tree and touched the wooden fantail bird hanging from it. Then she pointed to the tree where a real tui bird sat singing down at her. Bird read more

Wild_and_Good-Homepage_underline

Autumnal chill lifting off the sea and these birds are migrating home in one short month. But first, I'm very excited to be heading to Shamanka tomorrow, the world's only female shamanism institute and just one hour down the road from this relatively remote island we are staying on. What are the chances? This delicious read more

Wild_and_Good-Homepage_underline

Sol and I are over in the UK, staying with my English family while I finish up my PhD and do some extra training. Sol is splashing in the sea, riding Dainty and Annie, her favourite donkeys on Weymouth Sands, running up and down cliff paths, picking flowers, learning how to do laundry with Granny read more

Wild_and_Good-Homepage_underline

I don't hear the different vowel sounds of my husband's Kiwi accent, I have stopped noticing the alien words in my own vocabulary, the starburst shapes of cabbage trees and flax and the open hands of punga ferns no longer seem exotic. The tui call is as much the soundscape of home to me as read more